Endive and Spaghetti
3 tbsp olive oil
4 cloves garlic chopped
1 Baby Endive, separated, washed and chopped
1 tbsp balsamic vinegar
salt and pepper to taste
spaghetti as per packet instructions.
2 tbsp olive oil in fry pan and fry 3 garlic
cloves for 1 minute. Add endive and toss in
fry pan for 2 minutes.
vinegar, toss then remove from heat.
the spaghetti with the remaining oil and
garlic then serve with endive mixture
spooned over the top.